Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil.

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Easy Margherita Pizza

“One cannot think well, love well, sleep well, if one has not dined well.” This week I am transitioning back into sharing recipes that my family loves. I’m sure by now that you’re no stranger to the ever-so-popular Greek yogurt dough that I used in these bagels, this grilled pizza, and this breakfast pizza. This dough is quick and easy to make – no time for rising needed. For other no-yeast alternatives, use French bread or tortilla pizza. For a low-carb pizza option, try my Zucchini Pizza Bites.

” srcset=”https://www.skinnytaste.com/wp-content/uploads/2020/05/Margherita-Pizza-1-4.jpg 550w, https://www.skinnytaste.com/wp-content/uploads/2020/05/Margherita-Pizza-1-4-500×750.jpg 500w, https://www.skinnytaste.com/wp-content/uploads/2020/05/Margherita-Pizza-1-4-170×255.jpg 170w, https://www.skinnytaste.com/wp-content/uploads/2020/05/Margherita-Pizza-1-4-260×390.jpg 260w, https://www.skinnytaste.com/wp-content/uploads/2020/05/Margherita-Pizza-1-4-150×225.jpg 150w” alt=”Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil.” width=”550″ height=”825″ data-pin-description=”Easy Margherita Pizza made from scratch with my yeast-free, thin crust pizza dough topped with a simple raw tomato sauce, fresh mozzarella cheese, and basil. #pizza #pizzadough #noyeastpizza” data-pin-title=”Margherita Pizza” data-sizes=”(max-width: 550px) 100vw, 550px” />

We have been making pizza quite a bit in my home on Friday nights. We’ve used sourdough starter dough and traditional pizza dough with yeast. However, most days when I want to whip up a quick pizza that…

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