This holiday season enjoy a lighter, healthier version of the classic green bean casserole recipe made from scratch with no canned soup.
Green Bean Casserole
You will love this modern take on the classic! The perfect side dish to accompany your Thanksgiving Turkey along with all the fixins like Sweet Potato Casserole, Cranberry Sauce, Stuffing and Mashed Potatoes. You can see all my Thanksgiving recipes here.
Confession: I strongly dislike mushy green beans. Year after year, I’ve been asked to post a healthy green bean casserole recipe, and I’ve opted out because the thought of mushy green beans in canned soup with fried onions just doesn’t do it for me. I’m very particular about how I like my green beans. I love them roasted and cooked until tender-crisp, sauteed with a little garlic and oil, and even in a salad. But frozen or out of a can – I can do without them.