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Crunchy, naturally sweet, with big clusters that stick together for easy bite-by-bite snacking? This is exactly how I like my granola.

Granola is one of those things that always requires a bit of a reminder for me each year.

Remember? Remember granola? Remember how good it is, how versatile, how long-lasting it can be (hello, freezer), how fun for gifting, how easy to make, how nutritious, how delicious for breakfast, and snacks, and dessert?

It’s like every year I forget but I come back around to it with renewed passion as we enter the season where it starts to feel really good to have the oven on and the…

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