These oven baked sweet potato fries are so addictive! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked at high heat until browned and crispy at the edges.
These. Are. So. Addictive.
And once you know how to make them, you will never have an excuse to not cook sweet potatoes again.
Those kids who won’t eat their veggies? Ha!
They’ll eat so many of these fries, their skin will turn yellow from beta carotene.
Munch. Yum. Munch. Yum. I’m still eating them in my mind. I brought these over for my father to try. I think he only got to eat one or two because he was also eating the rest of his dinner, the dinner I abandoned in favor of these.