Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. Leftovers freeze well for later.
So, what’s your favorite taco filling? While I’m sometimes tempted towards chile verde or pulled pork, I usually pick the spicy shredded chicken.
No need to go out for this though, it’s easy to make at home, especially with a slow cooker! Ten minutes prep, slow cook for hours, then shred with a couple of forks.
VIDEO! Slow Cooker Chicken Tacos
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