When the watermelons start rolling into the stores, I can’t wait to get my hands on a few. Yes, I love biting into a juicy watermelon, but I also love adding watermelon juice to cocktails!
The classic pairing of orange juice and champagne is what most people expect when they read mimosa on a menu. However, any combination of sparkling wine and fruit juice is perfectly acceptable, and sometimes a welcome change!
What’s in this Mimosa?
This variation on a classic mimosa really highlights the bright sweetness found in fresh watermelon, and I highly recommend using fresh fruit to start with (bottled juice is duller in flavor and many times has added ingredients, even if that’s just water).
But you don’t have to roll home a watermelon to make this drink. Many stores already have cut cubes or spears of watermelon ready to go in the refrigerated section, so you…